Here are a ton of pictures from the party:
Saturday, November 28, 2009
Happy 2nd Birthday Dear Samantha!
Here are a ton of pictures from the party:
Sunday, November 22, 2009
98 Days to go!
Around week 20 people started to ask me when I was due (by then I was sporting a pretty noticeable bump) and I always replied, "Not until February." People always respond with, "Wow that's right around the corner!" I always shrugged that notion off and would walk away thinking we still have to get through 2009.
This doesn't mean I am going to get out all of Samantha's old clothes and wash and organize them (if it is a boy he is going to look mighty cute in pink) or dig through our garage for all the necessary baby gear we saved, but it does mean that I will stop pushing it to the back of my mind and start making some to-do lists.
It's weird to think that my soon to be 2 year old will not be the only baby in the house. And it is weird to think we will be a family of five (yes we include our dog in our family count and yes I can see many of you rolling your eyes at that). I can't believe my backseat will have 3 car seats (yes, Lollipop has a car seat. More eye-rolls, I feel them).
What this does mean is that I am going to spend these next 98 days loving and cherishing even more than I already do the one on one time I have with Samantha. And it also means that I am going to spend these next 98 days loving and cherishing the uninterrupted sleep I get each night :)
Saturday, November 21, 2009
2009 Fallon Family Photos
Last weekend we had our family photos taken by the fabulous Meg Fish at Padaro Lane Beach. Check out her website to see more of her beautiful work - www.megfishphotography.com
I put together a slideshow of my favorite photos from the shoot.
Tuesday, November 17, 2009
Cincinnati Turkey Chili
From Cooking Light Magazine
4 Servings
Ingredients
4 ounces uncooked spaghetti
Cooking spray
8 ounces lean ground turkey
1 1/2 cups prechopped onion, divided
1 cup chopped green bell pepper
1 tablespoon bottled minced garlic
1 tablespoon chili powder
2 tablespoons tomato paste
1 teaspoon ground cumin
1 teaspoon dried oregano
1/4 teaspoon ground cinnamon
1/8 teaspoon ground allspice
1/2 cup fat-free, less-sodium chicken broth
1 (15-ounce) can kidney beans, rinsed and drained
1 (14.5-ounce) can diced tomatoes, undrained
2 1/2 tablespoons chopped semisweet chocolate
1/4 teaspoon salt
3/4 cup (3 ounces) shredded sharp cheddar cheese
Preparation
1. Cook pasta according to package directions, omitting salt and fat. Drain; set aside.
2. Heat a Dutch oven over medium-high heat. Coat pan with cooking spray. Add turkey; cook 3 minutes, stirring to crumble. Add 1 cup onion, bell pepper, and garlic; sauté 3 minutes. Stir in chili powder and next 5 ingredients (through allspice); cook 1 minute. Add broth, beans, and tomatoes; bring to a boil. Cover, reduce heat, and simmer 20 minutes, stirring occasionally. Remove from heat; stir in chocolate and salt. Serve chili over spaghetti; top with remaining 1/2 cup onion and cheese.
Monday, November 9, 2009
Little Diva
Sunday, November 8, 2009
Reese Turns Two! (almost)
Monday, November 2, 2009
Bathtime Singing
Performing a melody of some of her favorite "show tunes": The ABC's, Old Mac Donald, Mary Had a Little Lamb, Wheels on the Bus, Dem' Bones and Twinkle Twinkle Little Star
Sunday, November 1, 2009
Halloween Week II
After we got home from the Paskins we got hit with a ton of trick-or-treaters. We weren't really sure if we would get any since we did not live in this area last year and we thought we would be gone most of the evening. I only bought one bag of candy and boy was that a mistake. We had to start giving away the candy that Samantha had collected earlier! As you can see from the video, Samantha was fine with the 6 or so pieces she ended up with. She kept counting them over and over.
.jpg)
.jpg)









